Tuesday, September 26, 2017

New Study Provides Further Evidence of Low IQ in Children Due to Fluoride Exposure

By Derrick Broze


A new study has found that prenatal exposure to fluoride may contribute to lower IQ in children, the latest in a number of studies indicating health and cognitive issues as a result of fluoride exposure.


On September 19, the journal Environmental Health Perspectives published the study “Prenatal Fluoride Exposure and Cognitive Outcomes in Children at 4 and 6–12 Years of Age in Mexico,” examining the results of prenatal exposure to fluoride and the potential health concerns. The researchers called the study “one of the first and largest longitudinal epidemiological studies to exist that either address the association of early life exposure to fluoride to childhood intelligence or study the association of fluoride and cognition using individual biomarker of fluoride exposure.” The study was funded in part by the U.S. National Institutes of Health.


The research team studied participants from Mexico’s Early Life Exposures in Mexico to Environmental Toxicants (ELEMENT) project by measuring the amount of fluoride present in the mothers’ urine during pregnancy and again when their children were 6 to 12 years old.  The researchers found that higher prenatal fluoride exposure was associated with lower scores on tests for cognitive function at age four and between ages six and twelve. The researchers acknowledge that their results are “somewhat consistent” with past ecological studies which indicate children living in areas of high fluoride exposure have lower IQ scores than those in low-exposure areas.


“Our findings, combined with evidence from existing animal and human studies, reinforce the need for additional research on potential adverse effects of fluoride, particularly in pregnant women and children, and to ensure that the benefits of population-level fluoride supplementation outweigh any potential risks,” the researchers write.


Dr. Leonardo Trasande, a pediatrician who studies potential links between environmental exposures and health problems at New York University Langone Health, told Newsweek the study was “well-conducted” and “raises serious concerns about fluoride supplementation in water.”



The Fluoride Action Network, an advocacy group focused on promoting an end to fluoridation, noted that the researchers made efforts to control for a range of variables that could skew the results, including socioeconomic status, smoking, alcohol use, and health problems during pregnancy. FAN also noted that the fluoride levels ingested by the Mexican mothers “was about the same as that in women in the USA.” More specifically, the organization notes that “the higher levels were similar to what is found in areas in the USA with fluoridated water, and the lower levels were similar to what is found in most unfluoridated parts of the USA.”  Mexico does not have a water fluoridation program, but instead adds fluoride to table salt.


However, despite the new study and its provocative conclusions, the American Dental Association continues to ignore a growing body of evidence indicating the health dangers of fluoride. After looking at the study, the ADA “concludes the findings are not applicable to the U.S. The ADA continues to endorse fluoridation of public water as the most effective public health measure to prevent tooth decay.” Consumers should note that exposure to fluoride via dental cleaning is vastly different from exposure via water fluoridation.


What is Fluoride?


The substances added to municipal water supplies known by the name fluoride are actually a combination of unpurified byproducts of phosphate mining, namely hydrofluorosilicic acid, sodium fluorosilicate, and sodium fluoride. In the United States thousands of tons of fluorosilicic acid is recovered from phosphoric acid plants and then used for water fluoridation. During this process the fluoride ion is created.





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