Wednesday, September 6, 2017

Antioxidants In Chocolate May Prevent Diabetes

Antioxidants In Chocolate May Prevent Diabetes


Antioxidants In Chocolate May Prevent Diabetes
September 6, 2017 | Diabetes | A.McCarthy
Specific compounds within cocoa promote the release of insulin and help protect against the onset of type-2 diabetes (T2D), reports a new study in Journal of Nutritional Biochemistry.

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